Introduction
Burgers are an all-time favorite for many, and if you’re following a keto diet, you can still enjoy a mouthwatering burger without the bun. These Keto Avocado and Bacon Stuffed Burgers are a perfect choice. They combine the rich creaminess of avocado and the savory delight of bacon, all packed into a juicy, flavorful beef patty. In this recipe, we’ll guide you through the process of making these delicious and satisfying keto burgers.
Ingredients:
For the Avocado and Bacon Stuffed Burgers, you will need the following ingredients:
For the Burger Patties:
- 1 pound ground beef (85% lean is a good choice)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
For the Avocado and Bacon Stuffing:
- 2 ripe avocados, peeled and pitted
- 4 slices of cooked bacon, crumbled
- 1/4 cup diced red onion
- 1/4 cup diced tomatoes
- 2 tablespoons chopped fresh cilantro
- 1 tablespoon lime juice
- Salt and black pepper to taste
For Topping:
- Sliced cheese of your choice (optional)
- Lettuce leaves, tomato slices, and any other low-carb toppings you prefer
Go to the next page to get the Instructions
