Fried Eggplant with Air Fryer: A Delightful and Healthy Dish


Welcome to this exciting article on how to make delicious fried eggplant using an air fryer. If you’re a fan of crispy, golden-brown goodness and want to savor a healthy and guilt-free version of fried eggplant, you’ve come to the right place! In this article, we’ll explore various tips, tricks, and mouth-watering recipes that will surely satisfy your taste buds. Whether you’re a seasoned chef or a cooking enthusiast, you’ll find this guide valuable in mastering the art of creating delectable fried eggplant dishes with the help of an air fryer.

So, let’s dive into the world of fried eggplant with air fryer and discover the secrets behind this culinary delight!

Fried Eggplant with Air Fryer: A Quick and Flavorful Dish

Fried eggplant with air fryer is a versatile and simple dish that can be enjoyed as an appetizer, side dish, or even a main course. The combination of tender eggplant and the crispy exterior achieved through air frying creates a delightful contrast of textures and flavors. Whether you prefer classic seasonings or want to experiment with different spices, the air fryer method ensures a perfectly cooked and healthier alternative to traditional deep-fried eggplant.

FAQs about Fried Eggplant with Air Fryer

  1. Q: Can I use any type of eggplant for frying?
    A: Yes, you can use various types of eggplant for frying, such as Italian eggplant, Japanese eggplant, or globe eggplant. However, make sure to choose firm and fresh eggplants to achieve the best results.
  2. Q: Do I need to peel the eggplant before frying it?
    A: It’s a personal preference. While the skin of the eggplant is edible and adds a nice texture, some people prefer to peel it before frying. It’s up to you to decide based on your taste preferences.
  3. Q: How do I prevent the eggplant from becoming soggy?
    A: To avoid soggy eggplant, it’s important to salt and drain the slices before cooking. Sprinkle salt on the eggplant slices and let them sit for about 30 minutes. Rinse the slices to remove excess salt and pat them dry before proceeding with the frying process.
  4. Q: Can I use breadcrumbs for coating the eggplant?
    A: Absolutely! Breadcrumbs are a popular choice for coating eggplant slices before air frying. They add an extra crunch and texture to the dish. However, you can also experiment with other coatings, such as panko breadcrumbs, cornmeal, or even crushed crackers.
  5. Q: What temperature should I set the air fryer to?
    A: The ideal temperature for frying eggplant in an air fryer is around 400°F (200°C). However, it’s always recommended to check the specific instructions provided with your air fryer model for precise temperature settings.
  6. Q: How long should I cook the eggplant in the air fryer?
    A: The cooking time may vary depending on the thickness of the eggplant slices and the specific air fryer model. Generally, it takes about 10-15 minutes to achieve a crispy and golden-brown texture. Flip the slices halfway through the cooking process for even browning.

**Recipes: Unleashing the Flavors of Fried

Eggplant with Air Fryer**

Recipe 1: Classic Crispy Fried Eggplant


  • 1 large eggplant
  • 1 cup breadcrumbs
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika
  • 2 eggs, beaten


  1. Preheat your air fryer to 400°F (200°C).
  2. Slice the eggplant into 1/4-inch thick rounds.
  3. Sprinkle salt on both sides of the eggplant slices and let them sit for 30 minutes to remove excess moisture.
  4. Rinse the eggplant slices under cold water and pat them dry with a paper towel.
  5. In a shallow bowl, mix the breadcrumbs, salt, black pepper, and paprika.
  6. Dip each eggplant slice into the beaten eggs and then coat it with the breadcrumb mixture.
  7. Place the coated eggplant slices in a single layer in the air fryer basket.
  8. Cook for 10-12 minutes, flipping the slices halfway through, until they are crispy and golden brown.
  9. Serve the fried eggplant slices hot with your favorite dipping sauce or as a side dish.

Recipe 2: Spicy Eggplant Fries


  • 2 large eggplants
  • 1/2 cup all-purpose flour
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon cayenne pepper
  • 2 eggs, beaten
  • Salt to taste


  1. Preheat your air fryer to 400°F (200°C).
  2. Cut the eggplants into thin fry-like strips, about 1/2 inch wide.
  3. In a bowl, combine the flour, paprika, garlic powder, cayenne pepper, and salt.
  4. Dip each eggplant strip into the beaten eggs and then coat it with the flour mixture.
  5. Arrange the coated eggplant strips in a single layer in the air fryer basket.
  6. Cook for 10-15 minutes, flipping the strips halfway through, until they are crispy and golden brown.
  7. Remove the spicy eggplant fries from the air fryer and serve them hot with a side of your favorite dipping sauce.

Health Benefits of Fried Eggplant with Air Fryer

Fried eggplant prepared using an air fryer offers numerous health benefits compared to traditional deep-fried versions. Here are some reasons why incorporating this delightful dish into your diet can be a great choice:

  1. Rich in Nutrients: Eggplant is a nutrient-dense vegetable, packed with vitamins, minerals, and antioxidants. It is a good source of dietary fiber, potassium, vitamin K, and vitamin C, which are essential for overall well-being.
  2. Low in Calories: Air frying requires significantly less oil than deep frying, resulting in reduced calorie content. By using an air fryer, you can enjoy the crispy goodness of fried eggplant with fewer calories, making it a healthier option.
  3. Heart-Healthy: Eggplant contains compounds called anthocyanins, which have been linked to heart health. These compounds may help reduce cholesterol levels and lower the risk of heart disease.
  4. Supports Digestion: The high fiber content in eggplant aids in maintaining a healthy digestive system. It promotes regular bowel movements and can help prevent constipation.


In conclusion, fried eggplant with air fryer is a delicious, crispy, and healthier alternative to traditional deep-fried eggplant dishes. With the help of an air fryer, you can achieve a golden-brown exterior and tender interior while reducing the amount of oil used. The recipes and tips provided

in this article will guide you in creating mouth-watering fried eggplant dishes that will impress your family and friends.

So, why wait? Grab your air fryer, fresh eggplants, and start experimenting with these fantastic recipes. Indulge in the delightful flavors and textures of fried eggplant while enjoying the health benefits it offers. Say goodbye to greasy and unhealthy fried foods and say hello to a guilt-free and flavorful experience with fried eggplant and air fryer!

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